1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon crushed red pepper flakes
1 teaspoon dried oregano
2 teaspoon paprika
6 teaspoons ground cumin
4 teaspoon sea salt
4 teaspoon black pepper
Mix together all ingredients and store in an air tight container like a mason jar.
For tacos use 2-3 tablespoons per pound of ground beef or chicken.
For chili use the same amount and a can of tomato sauce per pound. Can alter according to taste.
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