3/4 cup crushed cornflakes
3/4 cup grated Parmesan cheese
1 envelop ranch salad dressing mix
6-8 chicken breast halves or 2 lbs chicken tenders
1/2 cup butter, melted
Grease a 9x13" baking dish. In a shallow bowl combine corn flakes, parmesan cheese and salad dressing mix. Have the melted butter in another shallow bowl. Dip chicken in butter then roll in cornflake mixture to coat and place in baking dish. Bake uncovered at 350 degrees for 45 minutes.
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